Catered For Kids’ Sake – Caterers Announced!

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Catered For Kids’ Sake
Thursday, March 2nd, 2017
Cargill Room at the Waterfront Restaurant
Doors open at 5:30pm; program starts at 6:00pm
 
Enjoy  delicious, premier catering from 
Big Boar Catering
Dublin Square
La Crosse Country Club
Pang’s Kitchen
Uptown Cafe
Live music by Andrew Hughes from TUGG
Wine poured by Noelke Distributors and beer by Pearl Street Brewery 
A testimonial from a Former Little and Big 
 
Valet Parking
 
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